Whole seabass is half price at £1.50 each as of tomorrow. I find seabass very over rated, but has become very trendy because of programs like come dine with me and celebrity chefs using it. Im more of a fan of oily fish such as Mackerel and sardines. Rich in omega 3 and cheap as chips.
Going back to the topic of come dine with me. It seems the menu seems to follow the same theme. Scollops for starter, fillet steak for mains and spiced pears or some boozy ice cream for dessert. These are very hard dishes to get right and can be easily critiqued. If I was to go on the program, I would give the guests lots of booze, charm them with my wit and give them nice wholesome foods to make their bellies full. i would probably do my specialty chili con carne. My secret is to use cinnamon and cook it 2 days previously to let the flavors of the spices ferment in the fridge.
Sprats go off offer as of tomorrow (at last).
My cat went to the vets and now has a cone on its head. It likes me scratching its head. I like being needed.
Ive been eating allot of chocolate recently. I like boost bars, topics and kit kat chunkys. When I was at university i used to base my chocolate choice on which one in the vending machine I thought would accidently vend two.
How often do you need to wash your dressing gown. I think i prefer it dirty. It smells of me.
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